It all started as a side thought of our grandparents. At first, they just wanted a small garden where we can plant vegetables that we could eat. But then, our grandmother enjoyed it so much that what started as a small garden turned to a small farm, and now into an actual backyard farm where we get our local produce.
We have kept our tradition passed form our grandparents to our generation today. From a few varieties of produce, we now have over 15 vegetables to choose from and it keeps on growing depending on the season. And to top it all, it became a family business where everyone in the family is contributing to make this business bigger and better.